Grilled Baby Corn

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Grilled Baby Corn. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Grilled Baby Corn is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Grilled Baby Corn is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Grilled Baby Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Baby Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Grilled Baby Corn using 8 ingredients and 2 steps. Here is how you cook that.

#Grilling

Ingredients and spices that need to be Make ready to make Grilled Baby Corn:

1. 8 Baby corn
2. 4 tsp Cornflour
3. 2 tsp Rice flour
4. 1 tsp Chilli powder
5. 1 tsp Maggi Masala
6. to taste Salt
7. 2 tsp Oil
8. 8 Tooth pick

Instructions to make to make Grilled Baby Corn

1. In the mixing bowl add cornflower, rice flour, Chilli powder, salt, Maggie Masala, oil, mix well and add baby corn mix spread the Masala evenly over the baby corn, marinate 10 minutes.
2. Preheat the grill for 2 minutes,prick toothpicks and then arrange marinated baby corn, grill for 2 minutes then turn, grill all the sides. Cook till turns crisp. Serve hot with tomato sauce.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Grilled Baby Corn. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!