Glazed Cinnamon Raisin Biscuits
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Glazed Cinnamon Raisin Biscuits. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Glazed Cinnamon Raisin Biscuits is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Glazed Cinnamon Raisin Biscuits is something which I've loved my entire life.
Many things affect the quality of taste from Glazed Cinnamon Raisin Biscuits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glazed Cinnamon Raisin Biscuits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Glazed Cinnamon Raisin Biscuits using 6 ingredients and 4 steps. Here is how you can achieve that.
I saw this biscuit recipe on here and added a few things. Wow is it good.
Ingredients and spices that need to be Take to make Glazed Cinnamon Raisin Biscuits:
- 4 cup baking mix, I used bisquick
- 1 cup sour cream
- 1 cup sprite, 7up or any clear soda
- 1 cup golden raisins
- 1 Cinnamon to taste
- 1 stick butter
Instructions to make to make Glazed Cinnamon Raisin Biscuits
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
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So that's going to wrap this up with this special food Recipe of Award-winning Glazed Cinnamon Raisin Biscuits. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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