Ice cream cake

Ice cream cake

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Ice cream cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ice cream cake is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Ice cream cake is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Ice cream cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ice cream cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ice cream cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ice cream cake estimated approx 1hr.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Ice cream cake using 14 ingredients and 9 steps. Here is how you can achieve that.

#Fame

Ingredients and spices that need to be Get to make Ice cream cake:

  1. 1 1/2 cup maida/All-purpose Flour
  2. 6 spoon cocoa powder
  3. 1/2 spoon baking soda
  4. 1 cup sugar
  5. 1 tsp Vanilla essence
  6. 2 spoon Vinegar
  7. as needed Oil
  8. 1 spoon Coffee powder
  9. 3/4 cup Water
  10. 1 tsp Baking powder
  11. 1 brick vanilla ice cream
  12. as needed choco chips
  13. as needed Dark chocolate
  14. 3 spoon oil

Steps to make to make Ice cream cake

  1. Mix flour soda and baking powder, cocoa powder and sieve them 2 to 3time
  2. In a mixer jar add sugar, vanilla essence, vinegar, oil, coffee powder, water and mix them.
  3. Then mix this mixture with flour and mix it well
  4. And then bake it in pre heated microwave at 180° for 30 to 35 minutes. Then check it with the help of a toothpick or knife. If it comes clear then cake is ready
  5. Let it cool, cut it in very thin big slices
  6. Take one serving bowl and place some cake slices in a way it covers the bottom and sides of the bowl making a hollow semi sphere. Then add ice cream and choco chips in the middle till the top of the bowl. Then cover the top with another layer of cake.
  7. Finally, cover the bowl with clear foil/aluminum foil and keep in the freezer to set.
    Now, to make ganash, melt dark chocolate and mix with 2-3 spoons of oil.
  8. After 2 hrs. Take out the cake in the serving tray and pour ganash while serving. Decorate with some chopped almonds and cashews.
  9. The ice cream cake is ready to be served.

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So that's going to wrap it up with this special food Simple Way to Prepare Award-winning Ice cream cake. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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