Fruit cake

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Fruit cake. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Fruit cake is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Fruit cake is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Fruit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Fruit cake using 14 ingredients and 7 steps. Here is how you cook it.

#oven
Eggless fruit cake.. Extremely delicious and flavorful which can be tried any-day..
Process like Christmas fruit cake but rum replaced by cranberry juice..

Ingredients and spices that need to be Prepare to make Fruit cake:

1. 1/4 cup vegetable oil
2. 1/2 cup powdered sugar
3. 1/2 cup curd
4. 1 tsp vanilla
5. 1 cup flour
6. 1 tsp baking powder
7. 1/2 tsp baking soda
8. 1/2 cup milk
9. 1/2 cup raisins,apricot,cherries
10. 1/4 cup cranberry juice
11. Pinch salt
12. 1/4 cup chopped nuts like almonds and cashews
13. Pinch cinnamon and nutmeg powder
14. As needed Tutti Frutti

Steps to make to make Fruit cake

1. Soak raisins, apricots, cherries in cranberry juice for minimum an hour.
2. In a big bowl, add 1/4 cup oil and mix well with powdered sugar.
3. Then add curd and vanilla essence. Give a good mix.
4. Sieve in flour + baking soda, cinnamon powder, salt and baking powder. Add the soaked cherries and cranberry juice in it.
5. Mix with light hands. Add tutti frutti and chopped nuts in it. Maintain the consistency of the batter by adding milk into it.
6. Pour the batter in a greased loaf tin, sprinkle some nuts and cherries on the top. Bake it in a preheated oven at 180 degrees for 45-50 minutes or until the toothpick comes out clean.
7. Let it cool, demould and cut the cake and store in an airtight container.

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So that's going to wrap this up with this special food Easiest Way to Prepare Speedy Fruit cake. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!