White Chocolate Orange Mousse Parfat

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, White Chocolate Orange Mousse Parfat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Chocolate Orange Mousse Parfat is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. White Chocolate Orange Mousse Parfat is something that I have loved my whole life.

Many things affect the quality of taste from White Chocolate Orange Mousse Parfat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Chocolate Orange Mousse Parfat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White Chocolate Orange Mousse Parfat is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White Chocolate Orange Mousse Parfat estimated approx 30 minutes.

To begin with this recipe, we must first prepare a few components. You can have White Chocolate Orange Mousse Parfat using 11 ingredients and 6 steps. Here is how you can achieve it.

#ILoveChocolate

Ingredients and spices that need to be Take to make White Chocolate Orange Mousse Parfat:

1. 150 grms White Chocolate
2. 200 grms Whipped Cream
3. 100 ml Orange juice
4. 2 egg whites
5. 2 egg yolks
6. 1/4 cup Castor sugar (in cream)
7. 1/4 cup sugar (in yolks)
8. Orange jellies (decorations)
9. Chocolates (decorations)
10. 1 tsp orange zest (decorations)
11. Frothy Coffee (serving)

Steps to make to make White Chocolate Orange Mousse Parfat

1. Melt white chocolate. Mix egg yolks with orange juice and sugar.
2. Cook untill thick and let it cool. Beat egg whites add cooled egg yolk mixture in ginger garlic whites.
3. Add white chocolate in egg whites. add cream in a bowl with castor sugar and beat till whipped.
4. Add whipped cream into eggs mixture and mix till combine. Set Mousse in dessert cups.
5. Decorate with orange zest, orange jellies and chocolates.
6. White Chocolate Mousse is ready. Chill before serve.

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So that's going to wrap this up with this exceptional food Simple Way to Make Favorite White Chocolate Orange Mousse Parfat. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!