Hot Coconut Mocha
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Hot Coconut Mocha. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hot Coconut Mocha is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Hot Coconut Mocha is something that I have loved my whole life.
Many things affect the quality of taste from Hot Coconut Mocha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Coconut Mocha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hot Coconut Mocha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hot Coconut Mocha estimated approx 6 mins.
To get started with this recipe, we have to prepare a few components. You can cook Hot Coconut Mocha using 6 ingredients and 7 steps. Here is how you can achieve that.
A delightful coffee in coconut milk . Well , Inexpressible! . Experience the joy with a sip .#coffeeday
Ingredients and spices that need to be Prepare to make Hot Coconut Mocha:
- 1 cup Coconut thick milk
- 3/4 cup Boiled Whole milk
- 3 tablespoons Freshly grated Coconut
- Sugar/honey as preferred
- Cinnamon stick 1 medium
- Instant Coffee powder 2 tablespoons + a teaspoon
Steps to make to make Hot Coconut Mocha
- Heat milk in a sauce pan. Maintain a low flame.
Add 1 medium sized cinnamon stick to the milk. Stir until cinnamon is well infused in the milk. Could enjoy the aroma. Take the cinnamon out from the milk once the aroma fills the place. - Meantime, heat a pan to smoking point. Switch off and add the grated coconut. Toast quickly in the hot pan. Needn’t toast till brown. A dried flaky texture will do. Keep aside.
- Add sugar / honey. Dissolve in milk by stirring.
- Add coffee powder. Let it be stronger as we would add coconut milk to it.
Stir. By this time milk would have already boiled.
Switch off the heat. - Take serving glasses. Add 1.5 teaspoon toasted coconut flakes in both the glasses. 1.5 teaspoon in one glass and another 1.5 teaspoon in the second glass.
- Now fill half of the glasses with thick coconut milk which is already extracted and kept.
Pour the prepare hot coffee on top of the coconut milk from certain distance to make it frothy. - Sprinkle toasted coconut flakes on top.
Serve hot.
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This isn't a total guide to quick and simple lunch recipes yet its good something to chew on. Hopefully this will get your creative juices moving so you can prepare scrumptious dishes for your household without doing too many heavy meals on your trip.
So that is going to wrap this up with this exceptional food How to Prepare Perfect Hot Coconut Mocha. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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