Chocolate Cooker Cake

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Chocolate Cooker Cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chocolate Cooker Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Chocolate Cooker Cake is something which I've loved my entire life.

Many things affect the quality of taste from Chocolate Cooker Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Cooker Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Cooker Cake is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Cooker Cake estimated approx 40 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Chocolate Cooker Cake using 12 ingredients and 7 steps. Here is how you can achieve that.

Very easy to make .. no oven needed

Ingredients and spices that need to be Make ready to make Chocolate Cooker Cake:

1. 1 Cup All-purpose Flour
2. 1/2 Cup Cocoa Powder
3. 1 tsp Baking soda
4. 1/2 tsp Salt
5. 1/2 cup sugar powdered
6. 1/2 Cup Vegetable oil
7. 1/2 tbsp Vinegar
8. 1/2 tbsp Coffee Powder
9. 1 tsp Baking Powder
10. 1 big Dark chocolate(for frosting)
11. 10-15 small KitKat
12. 3 Packets Gems(for decoration)

Steps to make to make Chocolate Cooker Cake

1. Heat a cooker/kadahi on low flame.
2. Grease a 8 or 9 inch round cake pan & drizzle some flour on it or Line with a parchment paper. Set aside.
3. Mix all-purpose flour, cocoa powder, ½ tsp salt and 1 tsp baking soda.
   Sieve the flour mix at least twice to aerate the flour. This makes the cake light.
   Add 1 cup sugar and mix well.
4. Add 1tablespoon coffee mix in 1/2 cup lukewarm water.
   Pour 1 cup coffee, 1/2cup oil or melted butter, and 1 tbsp vinegar.
   Stir until the flour is mixed well with the wet ingredients.
   The batter will be runny.
5. Pour it to the cake pan.
   Knock it a few times against the kitchen counter to release air bubbles.
   Bake for 25 to 28 mins. The bake time may vary depending on your pan size.
   To check if it is completely baked, insert a knife in the center of the cake and check. It must come out clean.
6. Keep the cake pan on a wire rack and allow it to cool down for 8 to 10 mins in the pan.
   For cake frosting, break Dark chocolate in small pieces.Put it in oven for 2-3 minutes.Add one tbsp oil or butter and stir till it's completely melted.
   The mixture must be lump free & smooth. Co down completely.
7. Place the cake on a plate or a tray that can hold the excess dripping from chocolate sauce.
   Pour the chocolate frosting on it.
   Spread with spatula.
   Decorate cake boundaries with KitKat.
   Decorate with gems on top.

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So that is going to wrap it up for this special food Simple Way to Prepare Homemade Chocolate Cooker Cake. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!